Skip to product information
Brisket
$45.00
Remaining: 5
Farm Pickup, Local Delivery & Shipping Available
DESCRIPTION
Our pasture-raised brisket is a rich, flavorful, and beautifully marbled cut, perfect for slow smoking, braising, or roasting. Raised naturally with no added hormones or antibiotics, this cut delivers tender, juicy beef with a deep, smoky flavor when cooked low and slow. Whether you’re making Texas-style smoked brisket, classic pot roast, or tender shredded beef, this cut is a must-have for barbecue lovers and home cooks alike.
APPROXIMATE WEIGHT
3.0 lb
PACKAGING & THAWING
Every item we sell is vacuum packed to maintain freshness.
Always thaw your meat before cooking. If you need to quickly thaw, fill your kitchen sink with lukewarm water and place the meat—still in its vacuum packaging—into the water. In just 30-45 minutes, your meat will be thawed and ready to cook.