Chuck Roast

Our pasture-raised beef chuck roast is the perfect cut for slow-cooked, tender, and flavorful meals. Raised on natural pastures with no added hormones or antibiotics, this well-marbled roast delivers rich, hearty flavor in every bite. Whether you’re making a classic pot roast, slow-braised beef, or shredded barbecue, this cut ensures juicy, fall-apart tenderness every time.