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Lean, flavorful, and easy to cook, our Beef Ranch Steak is a versatile cut perfect for the grill or cast iron skillet. With a hearty beef flavor and tender bite when cooked properly, it’s a great choice for quick weeknight dinners, steak sandwiches, fajitas, and more. Best enjoyed marinated and cooked hot & fast.
9 oz
1.25 in
Every item we sell is vacuum packed to maintain freshness.
Always thaw your meat before cooking. If you need to quickly thaw, fill your kitchen sink with lukewarm water and place the meat—still in its vacuum packaging—into the water. In just 30-45 minutes, your meat will be thawed and ready to cook.