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Our Porterhouse Steak delivers the best of both worlds: the rich, tender filet mignon on one side of the bone, and the bold, juicy strip steak on the other. Hand-cut from 100% pasture-raised, hormone-free beef, this premium cut is ideal for grilling, pan-searing, or broiling to perfection.
2.0 lb
1.25 in
Every item we sell is vacuum packed to maintain freshness.
Always thaw your meat before cooking. If you need to quickly thaw, fill your kitchen sink with lukewarm water and place the meat—still in its vacuum packaging—into the water. In just 30-45 minutes, your meat will be thawed and ready to cook.