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Skirt Steak
$14.00
Remaining: 2
Farm Pickup, Local Delivery & Shipping Available
DESCRIPTION
Our pasture-raised skirt steak is a rich, flavorful, and tender cut, perfect for marinating and quick-cooking on the grill or stovetop. Raised with no added hormones or antibiotics, this cut is known for its deep beefy taste and excellent texture. Whether you’re making fajitas, tacos, stir-fry, or steak sandwiches, skirt steak absorbs marinades beautifully and delivers a juicy, bold flavor in every bite.
APPROXIMATE WEIGHT
3.0 lb
PACKAGING & THAWING
Every item we sell is vacuum packed to maintain freshness.
Always thaw your meat before cooking. If you need to quickly thaw, fill your kitchen sink with lukewarm water and place the meat—still in its vacuum packaging—into the water. In just 30-45 minutes, your meat will be thawed and ready to cook.